Oven & Pan Foundations

Tender buttery sugar cutouts ideal for decorating and festive celebrations with royal icing and sprinkles.

Hearty Tex-Mex pasta bake with chicken, beans, salsa and melted cheese. Ready in 45 minutes.

Juicy chicken thighs roasted with caramelized potatoes, sweet radishes, and zesty lemon for an easy one-pan dinner.

Golden breaded chicken with fresh mozzarella, basil, and tomato on crispy ciabatta.

Tender roasted cabbage wedges drizzled with creamy tahini sauce for an easy, flavorful side dish.

Elegant baked clams with crispy lemon-parsley breadcrumbs, ready in 27 minutes for a bright, savory appetizer.

Peppery arugula pesto coats roasted vegetables and quinoa in this vibrant grain bowl.

Herb-roasted cauliflower over fluffy rice with fresh vegetables and creamy tahini dressing.